Monday, February 27

Ajinomoto Sarsaya Oyster Sauce: Transforming Ordinary Dishes into Gourmet Masterpieces

For most home buddies and moms like me, cooking is a passion. It entails tedious preparations, careful planning and perfect execution to be able to whip up something that the family or loved ones can enjoy. 

However, with busy schedules and tons of things to do around the house the usual consideration when cooking at home is to prepare dishes that are easier to cook that sometimes quality and taste are compromise.

Good thing that they are ways to level-up home cooking and it is as easy as adding a unique savory flavor to any dishes. Turning ordinary dishes into something extra special is now hassle free with the newest Ajinomoto product called SARSAYA OYSTER SAUCE. All it takes sometimes is adding one simple ingredient such as Sarsaya Oyster Sauce to transform ordinary dishes into gourmet home cooked meals.

In the recent Ajinomoto Philippines press conference held at the hip Madison 101 Hotel in Aurora Blvd. Q.C., Ajinomoto finally launches Ajinomoto Sarsaya Oyster Sauce and introduced Coco Martin as the celebrity endorser for this product. 

Ajinomoto Sarsaya Oyster Sauce is an amazing seasoning that passionate home cook and even newbies in the kitchen can use to level-up the taste of regular dishes into gourmet food that is full of flavor. 

Pen Alvina, Ajinomoto’s Category Manager for Menu Seasonings

As explained by Ms. Pen Alvina, Ajinomoto’s Category Manager for Menu Seasonings, “Sarsaya® Oyster Sauce is a unique brand of oyster sauce that is created to suit Filipino taste and preference, making many Filipino dishes like ginisang kangkong and adobo more flavorful and delicious.

Chef Mac Rodrigo of Azalea restaurant in Tagaytay

At the Ajinomoto’s media launch, Chef Mac Rodrigo of Azalea restaurant in Tagaytay demonstrated how easy it is to prepare his own version of the humble Filipino favorite dish Ginisang Kangkong with Tokwa and his own recipe called Thai-style Stir Fried Chicken using Sarsaya . These dishes turned out to be more appetizing using the savory Ajinomoto Sarsaya Oyster Sauce which can transform any usual dish into gourmet food with such a distinct flavor. 

Chosen as the celebrity endorser of Sarsaya, “Probinsyano” himself- Coco Martin graced the event and shared his love for good home cooked food as he fondly shared his stories about his Lola’s dishes. 

He said during the press conference, that their usual bonding moments at home are centered around food that are loving prepared by his grandmother. A graduate of HRM, Coco made his statement “Kakaiba dahil lasang oyster na oyster!” He just loves how Ajinomoto Sarsaya Oyster Sauce can easily add an authentic oyster flavor that instantly improves the taste of simple dishes.

Chosen participants from Mommy Bloggers of the Philippines square-off in a cooking challenge using Sarsaya Oyster Sauce for the dish Stir Fried Kangkong with Tokwa [in photo from L to R: Macy Santos (Lavishly Parsimonious), Coco Matin (Sarsaya Brand Endorser), Tina Perez (Mrs. Wise)]

At the event, a Sarsaya cook-off challenge took place and two among the media guests were chosen to participate. This fun segment featured a very Pinoy favorite home cooked dish “guinisang kangkong with tokwa”. The participants used Sarsaya to level-up the taste.

Sarsaya® Oyster Sauce is available in 30g pack and 156g stand-up pouch. Also try Sarsaya® Sweet and Sour Sauce, available in 200g stand-up pouch, for a delicious blend of pineapple and tomato flavor. Discover the flavorful difference of cooking with Ajinomoto Sarsaya today!


Other AJINOMOTO Products to try: 

About Ajinomoto

Ajinomoto Philippines Corporation (APC) is an affiliate of Tokyo-based Ajinomoto Co., Inc. Established in 1958, APC lives by its promise to provide consumers products that will always give the delicious taste to healthy and nutritious meals as embodied in APC’s slogan Ajinomoto® “Eat Well, Live Well.®” APC’s complete line of quality food and seasoning products are produced by international affiliates and local toll manufacturers using Ajinomoto’s license, quality standards and technological expertise. APC’s products include AJI-NO-MOTO® Umami Seasoning, Ajinomoto® Brand Ginisa Flavor Seasoning Mix, AJI-SINIGANG® Cube, Ajinomoto® Brand Chicken Powder, PORKSAVOR® All-in-One Seasoning Mix, CRISPY FRY® Breading Mix, CRISPY FRY® SEASONED CRUMBS®, TASTY BOY® All Purpose Breading Mix, AJI-SHIO® Seasoning Mix, SARSAYA® Oyster and Sweet and Sour Sauce and “amino Fres-C” Instant Drink Mix.

No comments:

Post a Comment

Abbott’s Growth Watch Empowers Parents to Beat Childhood Stunting

  • Childhood stunting is a health issue in the Philippines, and 2 in 3 moms are unaware of the long-term effects of stunting on childhood g...